Want to take your backyard burgers to the next level? Mammoth Lakes restaurant owner and Chef, Matt Toomey reveals his number 1 secret - the number 1 ingredient that must not be forgotten.  And, having won the Mammoth Food & Wine Experience's Best of the Best Burgers Competition 2013, a hotly contested battle with LA top guns and a Food Network's Chopped winner, you know that Toomey's grilling tips are tops.

In this video Toomey gets our taste buds watering as he describes his take on an American classic, the burger. What's more, Toomey takes it a step further, divulging his number 1 secret to burger bliss - it's simple and you can apply it to all your culinary creations. 

Don't feel like doing the cooking? Not to worry, Matt has you covered. Visit Toomey's Restaurant in Mammoth Lakes, CA, and